The Taberna Española is a nice restaurant on the border between Altos and Loma Grande (Poraru). Somewhat hidden, it is located right next to the Ande power station in a beautiful green garden.
I came across this store on the recommendation of friends who live nearby.
The special thing here is the Spanish cuisine. There are various paellas, tapas and sangria to choose from.
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Finally find everything in Paraguay!
Rare products, German stores, the best craftsmen, great accommodation, favorite pizza, white asparagus, special bicycle valves, dollar ATMs, goat's milk, fluoride-free toothpaste and much more ;)
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Business directory PY
May
09/11/2024 at 13:21This restaurant is only open at weekends. I was there on a Sunday lunchtime and arrived a little hungry, which is usually not a good idea. Instead of choosing something Spanish from the menu, I ordered spare ribs. I had to wait about 50 minutes for the food. Only the bread that the waitress brought me after 15 minutes kept me going and in a good mood. The homemade fresh bread and 2 different dips were great. The piece of meat was okay. A little too small for my taste, greasy and with these soft pieces of gristle running through it.
This restaurant is pretty far from the beaten track. I was the only guest and it looked like there wasn't much going on there in general.
Tip: Next time, I would call ahead and register. Then I would ask them to prepare the ribs (or whatever else you want to eat) in advance so that you don't have to wait for ages. Next time, however, I would try something Spanish from the menu. You can also get grilled spare ribs elsewhere.